Information for "Ramen as Dehydrated Noodles"

Basic information

Display title	Ramen as Dehydrated Noodles
Default sort key	Ramen as Dehydrated Noodles
Page length (in bytes)	11,044
Namespace ID	0
Page ID	150800
Page content language	en - English
Page content model	wikitext
Indexing by robots	Allowed
Number of redirects to this page	0
Counted as a content page	Yes
Number of subpages of this page	0 (0 redirects; 0 non-redirects)

Page creator	m>Import Bot
Date of page creation	21:27, 1 November 2013
Latest editor	InternetArchiveBot (talk \| contribs)
Date of latest edit	21:29, 30 May 2021
Total number of edits	17
Recent number of edits (within past 180 days)	0
Recent number of distinct authors	0

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Description	Content
Article description: (`description`) This attribute controls the content of the `description` and `og:description` elements.	When you hear the word "ramen," what do you think of? If you are a Westerner, chances are you think of dried noodles with some strange powder, served in a styrofoam cup. You pour boiling water into the cup, wait for three minutes, and serve. Which companies and brands you see most often will depend on the country you're from:

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