Cuisines in America: Difference between revisions
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=== {{small-caps|Pizza}} ===
[[file:NYPizzaSlice.jpg|thumb|Thin, foldable, and delicious, a slice of a New York City style slice of pizza.]]
While some pizza restaurants serve some Italian food, most concentrate specifically on pizza, and may also offer salads, garlic bread and Buffalo wings. It has three main regional styles:
* New York pizza has very thin, soft crust and is cooked in a wood- or coal-fired oven at a very high temperature. It is sometimes eaten with the slice folded in half and eaten like a sandwich.
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