All-Natural Snake Oil: Difference between revisions

no edit summary
No edit summary
Line 29:
** Not in North America, where almost all big-brand commercial yogurts are made by adding thickeners and acids to milk to get the right sourness and texture, then adding a smattering of bacteria to satisfy the feds. Because the mixture is shipped off to supermarkets almost immediately without being heated or held first, the bacteria never get the chance to convert the lactose into lactic acid. One can imagine the problems this causes people with lactose intolerance, who are told by doctors (who are not food chemists) that they are allowed yogurt - until they try the big corporate or supermarket brand and spend the afternoon on the toilet. "Natural" yogurts, the ones that cost more, are virtually the only brands that aren't made this way. It's true that "probiotic" yogurts are a scam, since the only requirement for a real yogurt is that it be made from milk inoculated with certain specific thermophilic strains of bacteria. But any yogurt that contains acids, gums, or starches (ie. every single cheap, brand-name yogurt) is basically nothing but sour, diluted milk.
** And it turns out that probiotic yogurts with high bacteria counts can kill you if you're a gastrointestinal patient. Dutch university doctors found this out the hard way.
* Bottled water companies have recently been getting flak for claiming that their water is sourced from a unique spring in the Andes/Maine/France/wherever, when in fact, it is just tap water. This one was ''mercilessly'' debunked on ''[[Penn and Teller Bullshit|Penn & Teller: Bullshit!]]''.
** Not only that, but empty water bottles are a major source of litter and landfill waste. There's a reason why most environmentalists not only swear by tap water (or filtration if the tap is unsafe to drink), but push for stores and cafeterias to not sell bottled water.
** [[Cool, Clear Water|Spring water]] isn't even good for you. According to the Discovery Health show ''Dr. Know'', there are chemicals naturally found in water that can be harmful when regularly ingested. Those chemicals are filtered out of tap water, but not out of bottled spring water. The only real problem with tap water was that the chlorine tastes terrible if you're not used to it, otherwise it's better for you.
Line 172:
 
{{reflist}}
[[Category:{{PAGENAME}}]]
[[Category:Advertising Tropes]]
[[Category:Truth in Television]]
[[Category:All-Natural Snake Oil]]
[[Category:Examples Need Sorting]]